Orange Marmalade-Stuffed French Toast

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Ingredients

  • 8 ounces cream cheese
  • 1/2 cup milk
  • 2 large eggs
  • 4 tablespoons orange marmalade
  • 10 slices bread
  • 3 tablespoons butter or margarine

    Directions

    1. Mix 1 8-ounce reduced fat cream cheese (set out 1 hour before
    using to soften) with 4 tablespoons sweet orange marmalade.


    2. Mix 2 large eggs, lightly beaten and 1/2 cup milk in a shallow pan.


    3. Dip bread quickly into egg mixture and cook on buttered griddle
    pan on medium heat.


    4. Stuff with 2 heaping tablespoons of cream cheese mixture.
    (put mixture between 2 slices French Toast)


    5. Top with powdered sugar and drizzle with maple syrup.


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