Cheesy Turkey Quesadillas

Ingredients

  • 1 ½ cups cooked turkey, chopped
  • 2 cups shredded cheddar or you’re favorite cheese
  • 2 cups sour cream
  • 10 tortillas
  • 5 teaspoons butter
  • 1 cup salsa

    Directions

    1. Combine cheese and sour cream in a bowl
    2. Divide mixture among 5 tortillas, spreading almost to the edge
    3. Place ½ cup chopped turkey onto the prepared tortilla
    4. Top with remaining tortillas.
    5. Melt 1 teaspoon of butter in 10-inch skillet over medium-low heat
    6. Cook 1 quesadilla in butter 2-3 minutes on each side or until brow
    7. Cut into wedges; repeat

    Serve with salsa
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