Valentine's Day Meals

Ingredients

Click on the links below for recipes.

Directions


SALAD:
Lobster Parfait
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SIDE DISHES/VEGETABLES:
Lemon-Butter Green Beans with Pine nuts
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Hasselback Potatoes
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MAIN COURSE(S):
Rack of Lamb with Caramelized Shallots & Thyme Crust
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Fresh Sea Scallops with Garlic
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Lemon-Garlic Shrimp
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Grilled Beef Tenderloin
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Boiled Lobsters
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DESSERT:
Classic Coeur a la Crème with Raspberry Coulis & Fresh raspberries
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WINES:
Menage A Trois - Red
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Wollersheim Winery – Prairie Fume
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Stanley Lambert’s Choc-a-bloc
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