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Big Catch Brag Board
A fruity stuffing for the holiday season.
1 box croutons
Dried apricots and mixed fruit
Diced apples and raisins
1/4 lb. butter
1/2 qt. water
1. Saute apples in butter. Add diced and dried fruit, then water.
2. Stir in croutons and walnuts.
3. Bake at 350° for 30 minutes.
4. Put stuffing inside pumpkin for presentation (pumpkin can be baked on it's side for 45 minutes at 350° ).
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